Off-season production of Bell Pepper (Capsicum anuum, L.) as influenced by soil enhancers and mulching materials

Melvin Tumbaga; Donata Valler

doi:10.48017/dj.v9i3.2803

Autores

Melvin Tumbaga Dr. Emilio B. Espinosa, Sr. Memorial State College of Agriculture and Technology, Cabitan, Mandaon 5411, Masbate, Philippines. https://orcid.org/0009-0009-0956-0382
Donata Valler Dr. Emilio B. Espinosa, Sr. Memorial State College of Agriculture and Technology, Cabitan, Mandaon 5411, Masbate, Philippines.

DOI:

https://doi.org/10.48017/dj.v9i3.2803

Palavras-chave:

Melhorador de solo, material de cobertura do solo Mulching, fora de estação

Resumo

O pimentão (Capsicum annuum) é uma cultura amplamente cultivada, conhecida por suas cores vibrantes, sabor doce e benefícios nutricionais. Pertencente à família Solanaceae, é um vegetal versátil comumente usado em pratos culinários ao redor do mundo. O estudo avaliou a produção fora de temporada de pimentão, um total de 1.152 mudas foram semeadas, transplantadas e distribuídas em 48 parcelas medindo 4,4 metros quadrados cada. Cada parcela acomodou 24 mudas, com cuidados meticulosos e observação mantida durante todo o estudo. A pesquisa empregou um delineamento fatorial 2x4 para avaliar a influência de melhoradores de solo e materiais de cobertura morta no cultivo de pimentão. Os tratamentos consistiram em dois fatores: melhoradores de solo (Fator A) e materiais de cobertura morta (Fator B). O Fator A incluiu quatro tratamentos: A1 (controle), A2 (esterco de carabao), A3 (esterco de cabra) e A4 (esterco de galinha). O fator B compreendeu quatro materiais de cobertura morta: B1 (controle), B2 (casca de arroz), B3 (palha de arroz) e B4 (cobertura morta de plástico). A análise de dados foi conduzida usando a análise de variância em um delineamento de blocos completos casualizados (DCC), com comparações médias facilitadas pelo teste de múltiplos intervalos de Duncan (DMRT). As descobertas do estudo destacaram o impacto substancial dos melhoradores de solo, particularmente esterco de galinha, na fase de crescimento vegetativo do pimentão. Além disso, a aplicação combinada de melhoradores de solo e materiais de cobertura morta, bem como aplicações individuais, afetou significativamente o desenvolvimento de ramos frutíferos, com o esterco de galinha aumentando notavelmente o diâmetro dos frutos do pimentão. A pesquisa sugere que a utilização de melhoradores de solo, especialmente esterco de galinha, constitui uma abordagem promissora para melhorar o crescimento vegetativo do pimentão durante a produção fora de temporada.

Métricas

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Biografia do Autor

Melvin Tumbaga, Dr. Emilio B. Espinosa, Sr. Memorial State College of Agriculture and Technology, Cabitan, Mandaon 5411, Masbate, Philippines.

0009-0009-0956-0382 Dr. Emilio B. Espinosa, Sr. Memorial State College of Agriculture and Technology, Cabitan, Mandaon 5411, Masbate, Philippines. melvint@debesmscat.edu.ph

Donata Valler, Dr. Emilio B. Espinosa, Sr. Memorial State College of Agriculture and Technology, Cabitan, Mandaon 5411, Masbate, Philippines.

0009-0009-9505-897X; Dr. Emilio B. Espinosa, Sr. Memorial State College of Agriculture and Technology, Cabitan, Mandaon 5411, Masbate, Philippines. donatavaller@yahoo.com

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